Summer evening between Sun and vines: Visit and dinner in a vineyard
Presentation
Looking for an unforgettable experience this summer?
Between June and September, Domaine La Dona Tigana invites you to its "Sun and Vine" evenings every Sunday evening, from 7 July to 1 September, from 6.30pm to 10pm.
On the programme (booking required):
-a picturesque stroll through the vines,
-a guided tour of our cellar with wine tasting of the 4 "AOC Cassis" wines from the estate.
-and a delicious meal concocted by a local caterer, to be enjoyed in the heart of our magnificent vineyard between land and sea.
🥂 You'll also have the opportunity to buy additional bottles or glasses of wine directly on site to extend this moment of pleasure.
Menus that will delight you :
June
Vegetable Tatin on baby leaf salad - Duck breast fillet, béarnaise sauce, parsley linguine and eggplant parmesan - Apricot's puff pastry tart and vanilla whipped cream
July
Gravlax salmon tartar with coriander and condiments - Back of John Dory, trio of quinoa with turmeric and vegetables - Chantilly cabbage, strawberries salad
August
Vegetables macédoine, red mullet fillet and truffle oil - Fillet of sea bream, wild rice and ratatouille - Apple pie, salted butter caramel
Price: €50 per person (including tour, tasting and 3-course menu).
The activity is not suitable for children and people with physical disabilities.
Alcohol abuse is dangerous for your health and should be consumed in moderation.
Between June and September, Domaine La Dona Tigana invites you to its "Sun and Vine" evenings every Sunday evening, from 7 July to 1 September, from 6.30pm to 10pm.
On the programme (booking required):
-a picturesque stroll through the vines,
-a guided tour of our cellar with wine tasting of the 4 "AOC Cassis" wines from the estate.
-and a delicious meal concocted by a local caterer, to be enjoyed in the heart of our magnificent vineyard between land and sea.
🥂 You'll also have the opportunity to buy additional bottles or glasses of wine directly on site to extend this moment of pleasure.
Menus that will delight you :
June
Vegetable Tatin on baby leaf salad - Duck breast fillet, béarnaise sauce, parsley linguine and eggplant parmesan - Apricot's puff pastry tart and vanilla whipped cream
July
Gravlax salmon tartar with coriander and condiments - Back of John Dory, trio of quinoa with turmeric and vegetables - Chantilly cabbage, strawberries salad
August
Vegetables macédoine, red mullet fillet and truffle oil - Fillet of sea bream, wild rice and ratatouille - Apple pie, salted butter caramel
Price: €50 per person (including tour, tasting and 3-course menu).
The activity is not suitable for children and people with physical disabilities.
Alcohol abuse is dangerous for your health and should be consumed in moderation.
General informations
- Duration :
- Half-day
- Type d'Événement :
- RDV festif dans les vignes
- Recommended :
- for adults only
FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
SARL Jean Tigana
25 avenue Pierre Imbert
13260
CASSIS
GPS coordinates
Latitude : 43.22170
Longitude : 5.56750